Chicken Cranberry Pinwheels

Introduction

Welcome to a delightful recipe that combines the savory goodness of chicken with the sweet tang of cranberries in a mesmerizing pinwheel form. These Chicken Cranberry Pinwheels are not only visually appealing but also bursting with flavor, making them a perfect appetizer or snack for any occasion.

Originating from the idea of creating a fun and tasty finger food, these pinwheels offer a unique blend of ingredients that are sure to please your taste buds. The combination of tender chicken, creamy cheese, and zesty cranberries wrapped in a soft tortilla creates a perfect balance of textures and flavors.

Ingredients

For the Dough:

• 4 large flour tortillas (10-inch diameter) [4 tortillas (25 cm diameter)]

For the Filling:

• 2 cups cooked and shredded chicken breast (about 2 small breasts) [450g]
• 1 cup cream cheese, softened [225g]
• 1/2 cup dried cranberries [75g]
• 1/4 cup chopped green onions [25g]
• Salt and pepper to taste

For the Sauce:

• 1/2 cup mayonnaise [120ml]
• 2 tablespoons Dijon mustard [30ml]
• 1 tablespoon honey [15ml]
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions

1. In a mixing bowl, combine the shredded chicken, cream cheese, cranberries, green onions, salt, and pepper. Mix until well combined.
2. Spread the chicken mixture evenly onto each tortilla.
3. Roll up the tortillas tightly and wrap them in plastic wrap. Chill in the refrigerator for at least 2 hours or until firm.
4. In a small bowl, whisk together the mayonnaise, Dijon mustard, honey, garlic powder, salt, and pepper to make the sauce.
5. Unwrap the chilled tortilla rolls and slice them into 1-inch thick pieces.
6. Arrange the pinwheels on a serving platter and drizzle the sauce over the top.
7. Serve and enjoy these delicious Chicken Cranberry Pinwheels!

Recipe Information

• Prep Time: 20 minutes
• Cook Time: 0 minutes
• Total Time: 2 hours 20 minutes
• Serving Size: 16 pinwheels
• Yield: Makes 4 servings
• Difficulty: Easy

Tips & Variations

• For added crunch, you can sprinkle some chopped pecans or walnuts into the filling.
• Feel free to customize the filling with your favorite ingredients like sun-dried tomatoes or avocado.
• To store leftovers, wrap the pinwheels tightly in plastic wrap and refrigerate for up to 2 days.
• To reheat, place the pinwheels in a preheated oven at 350°F (180°C) for 10-15 minutes or until heated through.

Nutritional Information

• Calories: 240
• Protein: 14g
• Carbohydrates: 18g
• Fat: 12g
• Fiber: 2g

Conclusion

Dive into the world of flavor with these Chicken Cranberry Pinwheels and treat your taste buds to a marvelous experience! Whether you’re hosting a gathering or simply indulging in a snack, these pinwheels are sure to impress. Get creative with your fillings and enjoy the process of making these delightful bites.

Pair these pinwheels with a side salad or fresh fruit for a complete meal. Have fun experimenting with different ingredients and share your creations with us. We’d love to hear how you put your own twist on this recipe!